Food Services
Our job is to make sure that we serve healthy, well-balanced meals that students will enjoy eating, and truth be told, we love our job!
From the chefs and dietitians who develop tasty recipes to the managers who select the best locally grown produce, to the cashiers and servers who greet our students every day, our team is excited to make eating at school a great experience. Make sure to check out your school café for delicious breakfast, lunch and snack options. We want to hear from you!
Quick Links
Programs and Information
- Free and Reduced Meal Eligibility
- Payment and Account Management
- Allergen/Meal Modification
- Discovery Kitchen and Nutrition Resources
- USDA Meal Programs
- Meal Prices
- Catering Menu
Free and Reduced Meal Eligibility
Payment and Account Management
Allergen/Meal Modification
Discovery Kitchen and Nutrition Resources
USDA Meal Programs
Meal Prices
Catering Menu

Join Our Team
Interested in Joining a team that serves up happy and healthy? Join the SPUD-TACULAR Pattonville Food Services team! Follow the link below to learn more about a job on the food service team!
Contact Us

Audrey Westrich
Director of Food Services
2497 Creve Coeur Mill Road
Maryland Heights, MO 63043
(314) 213-8054
Other Department Contacts:
Tanja Glosson, Assistant Director
(314) 213-8054
Sue Blumm, Assistant Director
(314) 213-8054
Non Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the State or local Agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.

